Carla Hall: Carla’s Back. Let’s Cook.
August 3 - August 29
Bake Carla Hall’s Lemon Meringue Cake from scratch. Sur La Table’s upcoming cooking class features a recipe from the beloved chef’s upcoming cookbook, Carla Bakes. Layer by delicious layer, you’ll use KitchenAid essentials to master the techniques behind a show stopping cake and walk out the door with the finished product to prove it. Stop by Sur La Table on Level 3 to reserve your spot before it fills up.
